flap meat is a meatball shaped like a turkey that is cooked on the stove and then served hot or cold.
It is often used in tacos and stuffed peppers.
flap meat is also used in taco shells.
article flap meats is used as an accompaniment to tacos, as it is a condiment for a spicy taco.
It can be used to garnish the tacos for a nice, spicy, meatball-like meal.
flapper meat is made from ground meat, usually ground pork, ground turkey, or ground beef.
It may also be made from lamb, beef, or pork.
flappers meat is typically a mixture of ground pork and ground beef, depending on the season.
flaps are usually used for tacos that are served hot.
It comes in many different flavors, such as chipotle, hot, spicy.
flappy meat is meatball like, but made from pork, turkey, and beef.
it is usually used in Mexican dishes.
flapping meat is the most popular of the flapper meats.
it comes in different flavors: chipotle; hot; spicy.
flap meats can be made into tacos or stuffed peppers, and they can be served hot with rice, beans, or pasta.
flap meat can also be served with rice and beans.
flap ball meats are made from any meatball, with the exception of chicken, turkey or beef.
flapped meat is often eaten as an appetizer or accompaniment on tacos.
flaper meat is usually made from beef, pork, and/or lamb.
flap balls are typically made from turkey, ground beef and/ or pork, but sometimes ground turkey is used.
flapballs can be stuffed and served hot, or as an ingredient for other dishes.
flapball meat is used in salsa, enchiladas, tacos, and other Mexican dishes, as well as in many other regional cuisines.
flapmeat is often made into sandwiches and can be found in many grocery stores and restaurants.
flip burgers are also known as flap meat, flap ball burgers, and flapball chicken.
flap burgers are typically stuffed with ground beef or turkey, but can also include chicken, ground pork or pork and/Or ground beef with chicken, pork or ground turkey.
flap-meat burgers are often served with salsa, beans or rice, and are often paired with a drink.
flap buns are a snack and a snack can also serve as a meal.
flap chicken is a ground chicken that is sliced into small pieces, and then fried to perfection.
flap beef is the meat that makes up flap meat.
flap chickens are often fried, or fried on the grill, in a pan of water or a gas grill, or they can also have their meat removed.
flap is a combination of chicken and beef, and it is used to make burgers, tacos and other meat dishes.
Flap meat can be added to sauces or used as a topping to meats, as with taco shells, chicken wings, chili sauce, salsa, jalapeño, chili powder, onion, and pepper.
flap sauce is usually prepared as a dip in chicken, or chicken, beef or pork fat.
flap pork is made of ground turkey or pork meat, and is often served as a dipping sauce for salads, sauces, soups, and fish dishes.
Some flap meats are also made into sausage, but this is rare.
flap cheese is made in a similar way to flap meat but it is made with goat cheese, so it can be easily substituted for flap meat in most recipes.
flap eggs are also often made from goat cheese.
flap gravy is a gravy made with shredded chicken, and often used as sauce or gravy for tacos, enCHILLAS, chicken nachos, and burritos.
flap shrimp is the seafood that is usually eaten in flap meat-style tacos.
flap steak is meat that is fried to the consistency of flap meat and served with a cheese sauce.
flap turkey is made up of ground beef that is chopped up and then sauced in a sauce, then cooked in a skillet over high heat until tender.
flap roast is made out of ground meat and sauced until the meat is crispy.
flap sausage is meat made out and sautéed until the sausage is cooked through.
flap peppers are made up from ground beef on a plate, with some added chicken or pork for extra flavor.
flap patties are typically prepared as sandwiches.
flap stuffed peppers are typically served with chili sauce or salsa, or are paired with rice or beans.
flutter sausage is made into a sandwich with shredded turkey or ground pork.
flap fried meat is an alternative to flap meats that are made of meat that have been fried to a crisp.
flap ground meat is ground meat that has been sauthed and then grilled to a nice medium-rare, and usually served on a tortilla or a taco shell.
flap chili peppers are usually prepared on the same principles as flap meats, but are usually served with soy